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☆ ‘Menus-Plaisirs — Les Troisgros’ Review: A Beautiful Collaboration
▼ + stars: | 2023-11-22 | by ( Manohla Dargis | More About Manohla Dargis | ) www.nytimes.com time to read: +2 min

Frederick Wiseman’s transporting documentary “Menus-Plaisirs — Les Troisgros,” centers on a dynasty of French chefs who live and work in a pastoral region in central France named Ouches, some 65 miles west of Lyon. The chef Daniel Boulud includes the Troisgros salmon recipe in several of his cookbooks. “Menus-Plaisirs” is Wiseman’s 44th documentary and the first that he’s made since “City Hall” (2020), which notionally focuses on the administration building for the city of Boston. (In between “City Hall” and “Menus-Plaisirs,” he made one of his rare forays into fiction, “A Couple,” about Sophia Tolstoy.) Wiseman directed, edited and served as one of the producers on “Menus-Plaisirs,” which runs a heroic four hours (about a half-hour shorter than “City Hall”!).

Persons: Frederick Wiseman’s, Les, Michel, who’s, Bois, Michel’s, Pierre, Jean, Daniel Boulud, he’s, notionally, ”, Sophia Tolstoy, Wiseman, Le Bois, Marie Organizations: Michelin, “, ” Locations: France, Lyon, Boston, “, Roanne

☆ A Salt-of-the-Earth Town That Sparkles
▼ + stars: | 2023-11-14 | by ( Amy Tara Koch | ) www.nytimes.com time to read: +1 min

After he closed Cyrus, the Healdsburg, Calif., restaurant for which he’d earned two Michelin stars, in 2012, it took the chef Douglas Keane a decade to scout the dream locale for his new restaurant. Mr. Keane finally landed last year at a former prune-packing plant overlooking vineyards where the Russian River snakes through the Alexander Valley. Those vineyards are not in Healdsburg, Sonoma County’s unofficial gastronomic headquarters, but eight miles north in blink-and-you’ll-miss-it Geyserville. “Geyserville is real, rural wine country: Farmers are out at 5 a.m.,” said the 52-year-old chef on what drew him to the town. The whole town may be just two blocks of Wild West-looking storefronts, but its charms take an entire weekend to uncover.

Persons: Cyrus, he’d, Douglas Keane, Keane, ” Organizations: Michelin Locations: Calif, Alexander, Healdsburg, Sonoma

☆ Take a look inside the new Raffles hotel in London
▼ + stars: | 2023-11-08 | by ( Karen Gilchrist | Marylou Costa | ) www.cnbc.com time to read: +8 min

Fiona Harris Communications director, Raffles London"It's the magic combination: the building, the location and the name, Raffles," Fiona Harris, Raffles London's communications director, told CNBC Travel. All in, the hotel houses 120 suites and rooms, including five heritage suites in the former offices of political and military leaders, and eight corner suites named after notable women and female spies. Raffles London is home to 120 rooms and suites, including eight corner suites named after notable women and female spies. Saison, run by Argentine Michelin star chef Mauro Colagreco, is one of nine restaurants and three bars at Raffles London. London's new luxury waveA stay at Raffles London is not without a significant price tag.

Persons: Winston Churchill's, Fiona Harris, Sir Stamford, Henry VIII, Ian Fleming's James Bond, Churchill, David Lloyd George, Lord Kitchener, Harris, Winston Churchill, Thierry Despont, Raffles, Argentina's Mauro Colagreco, sipping, Mauro Colagreco, James Bond, Ian Fleming, It's, Christine Granville, Gopichand Hinduja —, —, Hinduja Organizations: Raffles, Downing, Fiona Harris Communications, CNBC Travel, Sir Stamford Raffles, Hinduja, Ministry of Defense, British Army, Architects, British Secret Service, CNBC, Suite, Liberty, Michelin, Raffles London, Guards, London Sling, Argentine Michelin, Ministry, Hyde Park, Royal British Legion, British Armed Forces Locations: Whitehall, London, Raffles London, British, Singapore, India, Argentine, U.S, China, Granville, Hyde, Rosewood, Claridge's, The Emory

☆ Michelin-starred restaurant closes because it’s too expensive
▼ + stars: | 2023-11-07 | by ( Maureen O'Hare | ) edition.cnn.com time to read: +4 min

CNN —After 26 years in business, a Michelin-starred restaurant in Belfast, Northern Ireland, is closing due to costs becoming too expensive – for both customers and the restaurant operators. Deanes EIPIC, the flagship fine dining restaurant of an empire started by Northern Irish chef Michael Deane in the 1990s, won its first Michelin star within a year of opening as Deanes in 1997. ‘The cost has spiralled out of control’“EIPIC as a whole wasn’t a restaurant that was dying,” he says, but “people have an expectation when walking through the doors. EIPIC follows the classic fine-dining model upon which many a Michelin star has been earned throughout Europe and beyond. Says Greene, “people are willing to travel from the city or anywhere for good food and good accommodation.

Persons: Deanes EIPIC, Michael Deane, Deanes, Alex Greene, ”, EIPIC, Greene, “, Bronagh McCormick, there’s, Says Greene, Noma, René Redzepi, Michel Roux Jr, Le Gavroche Organizations: CNN, Michelin, Northern, CNN Travel, Belfast doesn’t, London, Belfast, UNESCO Global Geopark, Irish, New York Times, Le Locations: Belfast , Northern Ireland, Northern Irish, Belfast, Paris, Europe, Mourne, Northern Ireland, “, ”, UNESCO, Newcastle, French, London

☆ World’s best cities for street food and cocktails
▼ + stars: | 2023-10-28 | by ( Maureen O'Hare | ) edition.cnn.com time to read: +4 min

Get the latest news in aviation, food and drink, where to stay and other travel developments. CNN —In our latest roundup of travel news: great cities for world-class cocktails, Japanese street food and Michelin-starred fine dining, plus father-son and grandmother-granddaughter aviation teams taking to the skies. Bars, street food and fine diningWhere do you go to find the world’s best bar? And for Asian street food, one Japanese city has more open-air food stalls than the rest of the country combined. See an emperor penguin hatchVideo Ad Feedback See emperor penguin hatch at SeaWorld in 'once in a decade' event 00:48 - Source: CNNThis emperor penguin chick is the first to hatch at SeaWorld San Diego in over 10 years.

Persons: it’s, speakeasy Paradiso, Japan’s, Hannah Heck, Cynthia Heck, Ruben Flowers, Ruben, Little Ruben, Gray, Tranquebar Organizations: CNN, Michelin, speakeasy, Southwest Airlines, Travel, Brussels Airport, Google, SeaWorld San, Staff, Comedy Locations: Barcelona, Fukuoka, Georgia’s, Atlanta, California, France, South Carolina, Brussels, Japan, Tokyo, SeaWorld, SeaWorld San Diego, Coromandel Coast, Danish, India, Redonda, Caribbean

☆ Seaweed recipes: from traditional Asian to new Western dishes
▼ + stars: | 2023-09-21 | by ( Callum Sutherland | ) edition.cnn.com time to read: +6 min

And because growing seaweed doesn’t need land or require irrigation, it could be more sustainable than traditional agriculture. Seaweed jamIf you’re looking to take your breakfast ideas in a new direction, then seaweed could be the way to go. But seaweed soup isn’t only consumed in Asia. In cooperation with Guernsey Dairy, the UK-based Seaweed Food Company has experimented with using algae in dairy products. She believes that these inventive dishes will bust people’s misconceptions of seaweed as “slimy and a bit smelly.”

Persons: Fabrice Picard, Chef Jun Lee, ”, Lee, “ It’s, Prannie Rhatigan, Rhatigan, Smoothies Rhatigan, ” Thongweed, Mark Kirkland, Naomi Tustin, we’ve Organizations: CNN, Agriculture Organization, UN, Agence VU, Michelin, Guernsey Dairy, Food Locations: Asia, Seoul, of Coll, Scotland, Guernsey, Tustin

☆ Ukrainian chef dreams of Michelin star, but happy to feed the troops
▼ + stars: | 2023-09-13 | by ( Anna Voitenko | ) www.reuters.com time to read: +2 min

Sept 13 (Reuters) - Serhiy graduated from a culinary school in central Ukraine and dreams of working in a Michelin-starred restaurant. But for now, with his country locked in a war against Russia, he is only too happy to feed the troops as an army cook. "The frontline is just over there," he says in the simple kitchen where he produces varied, home-cooked meals. [1/4]Serhiy, 30, a former restaurant chef and military cook stands as he prepares a meal, amid Russia's attack on Ukraine, in Dnipropetrovsk region, Ukraine September 12, 2023. One used to work at the restaurant for nine years, another one worked for 10 years," said one soldier, grinning.

Persons: Serhiy, thoughtfully, Oleksandr Ratushniak, Ron Popeski, Tom Balmforth, Alison Williams Organizations: Michelin, Russia, REUTERS, Thomson Locations: Ukraine, Dnipropetrovsk, Poland, Dnipropetrovsk region, Soviet, Afghanistan

☆ Colorado’s First Michelin Restaurant Guide Serves Up Few Stars
▼ + stars: | 2023-09-13 | by ( Julia Moskin | More About Julia Moskin | ) www.nytimes.com time to read: +1 min

Five restaurants in Colorado — four in Denver and one in Aspen — each won a Michelin star on Tuesday night, and no two- or three-star restaurants were anointed by the influential culinary guide in its first round of awards in the state. (A signature dish at the Wolf’s Tailor is called Venison and Its Diet: roast venison loin with matsutake mushrooms, huckleberries and bitter greens.) At a ceremony in Denver, 30 restaurants joined the ranks of “Michelin recommended,” one of several categories and awards the company has recently introduced to pull more restaurants into its brand orbit. (She was the only woman to win a star of her own.) A group of Colorado state and local tourism authorities and resort companies paid Michelin a total of about $600,000 to help create the guide, so only restaurants in Boulder, Denver, Aspen, Vail, Snowmass and Beaver Creek were eligible for stars, a decision that rankled chefs in municipalities that did not pitch in money.

Persons: Kelly Whitaker, Kiddo, Kelly Kawachi Organizations: Colorado —, Michelin, “ Michelin Locations: Colorado, Denver, Aspen —, Boulder, Boulder , Denver, Aspen, Vail, Snowmass, Beaver

Aug 24 (Reuters) - A Las Vegas restaurant whose parent is led by Michelin-starred chef Thomas Keller was sued on Thursday by a U.S. government agency, which accused managers of sexually harassing female and male employees on a daily basis. Keller's company, Thomas Keller Restaurant Group, is also a defendant. The EEOC filed its lawsuit in federal court in Las Vegas. It also filed three other sexual harassment lawsuits on Thursday against restaurants in the Las Vegas area. The EEOC said the misconduct at Bouchon included sexual advances, sexually charged comments and unwanted advances, primarily by men.

Persons: Thomas Keller, Keller, Mario Batali, John Besh, Ken Friedman, EEOC, Carol Zavala, Zavala, VII, Jonathan Stempel, Jonathan Oatis Organizations: Michelin, U.S, Employment Opportunity Commission, Thomas Keller Restaurant, Civil, District of, Thomson Locations: Vegas, Las Vegas, California , New York, Miami, Northern, Napa Valley, Se, New York City, U.S, District, District of Nevada, New York

☆ Simon Rogan, Michelin-starred chef, fights toxic kitchen culture
▼ + stars: | 2023-08-23 | by ( Maggie Wong | Maggie Hiufu Wong | ) edition.cnn.com time to read: +13 min

We’re gonna push you.’”Chef Simon Rogan thinks a change in kitchen culture is overdue. Meanwhile, reality TV shows glorifying intense and even toxic kitchen culture, such as “Hell’s Kitchen,” have been captivating audiences for years. Rogan, seen here on his farm in Cartmel, England, claims there has never been a better time to join the restaurant industry. A commis chef (novice chef) in our rural location makes about £30,000 [per annum] ($38,155),” says Rogan. Most of their restaurants offer a five-day work week and a 10-hour work shift, as opposed to the six-day work week followed by many of the region’s eateries.

Persons: Simon Rogan, ” Rogan, squinting, You’ve, Maggie Hiufu Wong, Barbara Lynch, Lynch, Copenhagen’s Noma, René Redzepi, Noma, Michel Roux Jr, Le Gavroche, Rogan, ”, wasn’t, “, Rogan's, Simon Rogan “, you’ve, “ We’ll, L’Enclume, ‘, Caleb Ng, Joshua Ng, Ng, ” Ng Organizations: CNN, CNN Travel, Financial Times, Financial, Le, ”, Michelin, Twins, Shanghai – Locations: New York, Boston, Menton, Copenhagen, London, “, Cartmel, England, Hong Kong, United Kingdom, American, Singapore, Shanghai

☆ Le Gavroche: TV chef Michel Roux Jr. says he’s closing Michelin-starred restaurant for ‘better work/life balance’
▼ + stars: | 2023-08-21 | by ( Tamara Hardingham-Gill | ) edition.cnn.com time to read: +2 min

CNN —Chef Michel Roux Jr. has announced that his two-Michelin star London restaurant Le Gavroche will be closing its doors permanently in January. Vickie Flores/ShutterstockRoux Jr., who has been running the iconic restaurant since 1991, said that Le Gavroche would be closing on a high, and continues to be fully booked each week. Famed for signature dishes such as the Soufflé Suissesse, Le Gavroche, offers tasting menus, along with an extensive a la carte menu. According to the restaurant’s official website, many up and coming chefs including Ramsay, Marco Pierre White and Marcus Wareing, have “earned their stripes” at Le Gavroche in the more than five decades since it first launched. “Le Gavroche has changed the face of the UK and London restaurant scene and its legacy is unmatched,” added Roux Jr.

Persons: Michel Roux Jr, he’d, Albert Roux, Michel Roux Sr, ”, Roux, “ Michel Roux’s, Gordon Ramsay’s, “ Le, Vickie Flores, Shutterstock Roux, Le, “, “ Let’s, Roux Jr, Le Gavroche, Victor Hugo’s, Les, Ramsay, Marco Pierre White, Marcus Wareing, “ Le Gavroche Organizations: CNN, Michelin, London, Le Locations: Mayfair, Sloane, Brook, Le, London

☆ Acclaimed New York City Restaurant Closes Amid Dispute Between Chef and Owner
▼ + stars: | 2023-08-18 | by ( Eduardo Medina | More About Eduardo Medina | ) www.nytimes.com time to read: +1 min

Chef’s Table at Brooklyn Fare, a highly acclaimed restaurant with three Michelin stars, has closed amid a legal dispute between its chef and owner, leaving a culinary void for customers of fine dining in New York City, where the restaurant had been a top-dollar fixture of flavorful creativity for more than a decade. The restaurant, which served an extensive tasting menu inspired by Japanese seafood and French cooking techniques, closed in July after its chef, César Ramirez, was fired by the owner, Moneer Issa, according to court records. In July, Mr. Ramirez filed a lawsuit in State Supreme Court in Brooklyn against Mr. Issa and the restaurant’s holding company, Manhattan Fare Corp, claiming that he had been “arbitrarily terminated” and was owed tens of millions of dollars for defamation, unpaid wages and other damages. In an affidavit filed in August, Mr. Issa said that he had fired Mr. Ramirez because he had stolen company property that was worth more than $100,000, including dishware, oven parts and wine cases.

Persons: César Ramirez, Moneer Issa, Ramirez, Issa, Mr Organizations: Brooklyn, Michelin, Court, Mr, Manhattan Fare Corp Locations: New York City, Brooklyn

☆ Mess at Chef's Table: How claims of theft, embezzlement, and abuse shut down Brooklyn Fare's legendary Michelin-starred restaurant
▼ + stars: | 2023-08-18 | by ( Anna Silman | ) www.businessinsider.com time to read: +25 min

Chef's Table at Brooklyn Fare, the iconic three-Michelin-star tasting restaurant by chef César Ramirez, quietly ceased operations in July. Chef's Table at Brooklyn Fare is one of New York's most hallowed culinary institutions. A former employee at Chef's Table at Brooklyn FareBut beneath the restaurant's pristine stainless-steel surface, chaos was brewing. By 2011, Chef's Table had become one of only 138 restaurants worldwide to boast three Michelin stars. This year, Chef's Table at Brooklyn Fare was the highest-ranked US restaurant on the 2023 World's 50 Best Restaurants' list.

Persons: César Ramirez, hasn't, Ramirez, Moneer, Moe, Issa, I'd, Ramirez's, Conti, David Bouley's, Le Bernardin, Per, Chef César Ramirez, Jamie McCarthy, WireImage, Joshua David Stein, Grub, Ramirez freaked, he'd, didn't, Pete Wells, Issa didn't, Adriana, Issa's, Heidi, —, Domaine, disrespected, Spencer Platt, Cesar, Issa wouldn't, commenter Organizations: Brooklyn, Brooklyn Fare, Manhattan Fare Corp, Chef's, Pepsi, GQ, Michelin, Madison, New York Press, Guardian, Staff, New York Times, York, Madison Park Locations: Hokkaido, Los Angeles, New York, Brooklyn, Burgundy, Israeli, Hill, Mexican, Chicago, West, Madison, Masa, Kaluga Queen, Russia, Asia, Kings County, Clinton Hill, Taiwan, York

☆ How Van Leeuwen turned a $60,000 investment into a $300,000-a-day ice cream empire
▼ + stars: | 2023-08-10 | by ( Nicolas Vega | ) www.cnbc.com time to read: +8 min

An introduction to ice creamBen Van Leeuwen earned money in college by driving a Good Humor ice cream truck. From left: Ben Van Leeuwen, Pete Van Leeuwen and Laura O'Neill. Van Leeuwen Ice CreamDespite their best efforts, they were only able to raise a total of $60,000 from 15 friends and family members. Van Leeuwen Ice CreamVan Leeuwen Ice Cream was a hit from day one. Van Leeuwen Ice Cream CEO and co-founder Ben Van Leeuwen at a Williamsburg, Brooklyn scoop shop.

Persons: Ben Van Leeuwen, Ben, Van, Van Leeuwen, Leeuwen, SpongeBob, hadn't, I'm, Pete, Laura O'Neill, Thomas Keller's, Laura, Pete Van Leeuwen, Van Leewen, There's, it's, Van Leeuwen's, Lauren Shamo, Tasia Jensen Organizations: CNBC, Walmart, Foods, Mister, eBay, Subaru Impreza, Prince, Kraft, Cream Locations: Washington ,, Van Leeuwen, Greenpoint , Brooklyn, New York, SoHo, Southeast Asia, Europe, Spain, Italy, France, American, New York City, York, Bronx, Greene, Van, Greenpoint, Brooklyn, Williamsburg , Brooklyn

☆ What ‘The Bear’ Gets Right About Chicago
▼ + stars: | 2023-07-26 | by ( Nicholas Cannariato | ) www.nytimes.com time to read: +3 min

But “The Bear” captures something real about the city’s dining culture — and, more broadly, what you might call the geography of ambition. This is the kind of chef we see Carmy transforming into, and the kind of chef we’re shown surrounding him. In another second-season scene, Sydney has a video chat with the pastry chef Marcus, who has gone to Copenhagen to hone his skills. Marcus receives his own lesson about ambition when he asks Luca, the chef he’s studying under, how he got so good. He came to see this as a good thing: “I could take that pressure off myself.

Persons: Sydney Adamu, “, don’t, Carmy, we’re, Donnie Madia, Marcus, ”, Mike Krzyzewski, Luca Organizations: Michelin, Sydney, “, Duke, ” Locations: New York, “ New York, Chicago, Sydney, Copenhagen

☆ Michelin starred hotels around the world, from Italy to Vietnam
▼ + stars: | 2023-07-10 | by ( Chris Dwyer | ) edition.cnn.com time to read: +24 min

Courtesy CoteArgentinian maestro Mauro Colagreco was the first ever non-French chef to earn three Michelin stars in France, at Mirazur on the famed French Riviera. Gastronomic restaurant Plénitude by chef Arnaud Donckele marked an extraordinary debut by being awarded the pinnacle of three Michelin stars just six months after opening. Since 2021, they have held three Michelin stars for their cuisine, which celebrates peerless produce from their sustainable farm just seven miles away. Lung King Heen, Four Seasons Hong KongLung King Heen was the first Chinese restaurant to hold three Michelin stars. Capella Hotels & ResortsFinally to Vietnam, where Michelin published its first ever guide in June 2023.

Persons: Winston Churchill, Albert Einstein, it’s, Heiko Nieder, carne ”, Ben Benoliel, Alex Nietosvuori, Ally Thompson, Hjem, morel, Cigliutti Enrico Crippa, Piazza, Crippa, Ferran Adrià, Mauro Colagreco, Côte, Raymond Blanc, Paul Wilkinson Chef Raymond Blanc, Lady Gaga, Queen Elizabeth II, ”, ” Blanc, Luke Selby, Plénitude, Cheval Blanc, France Plénitude, Sylvie Becquet, Blanc Paris, chef Arnaud Donckele, Chopin, Maxime Frédéric –, Aled Williams, Gareth Ward, Il Ristorante Niko Romito, Ristorante Niko Romito, Niko Romito, Romito, Giacomo Amicucci, Kyle, Katina, Michel Bras, Le Saint, Martin, Château Saint, France Le Saint, Chef Jean, Luc Lefrançois, Saint, –, sommelier Vincent Arhuro, King Heen, Hong Kong Lung King Heen, Heen, who’s, Chan Yan Tak, Rome Cavalieri, Pergola, Heinz Beck, Hatta, Ushikubo, Raby Hunt, Raby Hunt's Michelin, James Close, Maria, Chef Maria, Lorenz Adlon Esszimmer, Germany Lorenz Adlon Esszimmer, Lorenz, Young, Reto, Thomas Edison, Henry Ford, John D, Waku, Ghin, Tetsuya Wakuda, There’s, Tetsuya, they’re, kinome, It’s, Denmark There's, Jean Marchal, Maria Coppy, Jakob de Neergaard, iberico, Sven Wassmer, “, Lumnezia, Douglas, Koki, Hiroshi Yamaguchi, Bill Bensley, Chris Dwyer Organizations: CNN, Michelin, Duomo, Capella, Rosewood, of, Notre Dame, Resorts, Dubai Michelin, Resort Dubai, Reale, peerless, ”, Le Saint, Hong, Hong Kong Lung, Seasons Hong, Rockefeller, Sands, Royal Suite, Royal, Swiss, Koki, Capella Hotels, Capella Hanoi Locations: Bangkok, Piedmont, Hanoi, Tokyo, Zurich, Switzerland, Northumberland, Hadrian's, Swedish, England, Wall, Piazza Duomo, Alba, Italy, Japan, Spanish, Capella Bangkok, Thailand, France, Mirazur, Thai, Rosewood Hong Kong, Hong Kong, Chaat, Oxfordshire, ”, Cheval Blanc Paris, of Light, City of, Powys, Wales, Bulgari, Dubai, UAE, Italy’s Abruzzo, SingleThread, California, Healdsburg, Sonoma, Toya, Le, Provence, French, Vence, Marseille, Seasons Hong Kong, Yunnan, Peking, La, Rome, Eternal, County Durham, Darlington, romaine, Berlin, Germany, Brandenburg, Young Swiss, Europe, Marina, Sands, Singapore, Australia, Shizuoka, Hokkaido, d’Angleterre, Copenhagen, Denmark, Marchal, Hibana, Capella Hanoi, Vietnam

☆ The best places to eat in Andalusia — from a chef with three Michelin stars
▼ + stars: | 2023-07-06 | by ( Evelyn Chen | ) www.cnbc.com time to read: +4 min

The restaurant, located in the heart of the Bahia de Cadiz Natural Park, is helmed by Chef Angel Leon. Jerez: Bar MatyAccording to Leon, Bar Maty is arguably the "best bar in the world" to eat fried fish washed down with beer or wine. The stall serves churros finos (thin churros) and churros gordos (fat churros), which can be eaten with coffee or chocolate in one of the nearby bars. La Taberna del Chef del MarLocated at the original site where Leon founded Aponiente, La Taberna del Chef del Mar is an informal tavern in El Puerto de Santa Maria with convivial service by Leon himself. La Taberna del Chef del Mar serves "easy-going food with marine soul," according to its website.

Persons: Chef Angel Leon, Leon's, Alvaro Fernandez Prieto, Leon, Benito Gomez, Bardal's Benito Gomez, Bardal Gomez, Pedro Sanchez, Chateau, Martin Berasategui, quisquilla de, Jose Sanchez, Carlos, Paco Ruiz Salguero, Bar, Antonio Gonzalez, Churros, Salguero Venegas, churros, Mar, Aponiente, del Mar Organizations: Michelin, Baga, Casa Antonio, Chateau de, Marinos Jose Los Marinos Jose, Arcos, Frontera, Santa Maria, Santa Locations: Andalusia, Aponiente, Bahia, Cadiz, Spain, Ronda, Bardal, Catalan, Barcelona, Jaen, Casa, Chateau de Bagnols, Baga, Motril, Fuengirola, Costa del Sol, Rejas, Cardiz, Arcos de, White, Malaga, Buen, Jerez, Leon, El Puerto, Santa Maria, del

☆ Madrid joins race for high-spending tourists with bet on five-star hotels
▼ + stars: | 2023-06-27 | by ( Corina Pons | ) www.reuters.com time to read: +5 min

[1/5] A swimming pool is seen at the top of Hyatt's Thompson Madrid Hotel, overlooking central Madrid, Spain, June 13, 2023. RISING ROOM RATESThe arrival of luxury hotels has marked a new peak in room rates. "We're seeking to capture the highest-spending international tourists," said Madrid's tourism director, Luis Martin. Employment in Madrid's tourism sector has grown by 15% since 2019, compared with 5.4% nationally. "The Spanish tourism sector has always tried to compete with other destinations on low prices," he said.

Persons: Hyatt's, Violeta Santos Moura, Santo Mauro, Richard Brekelmans, ”, Carlos Erburu, Thompson, Antonio Catalan, Alejandro Pitashny, Luis Martin, Jose Maria Martinez, Corina Pons, Belen Carreño, Charlie Devereux, Hugh Lawson Organizations: Madrid Hotel, REUTERS, Violeta Santos Moura MADRID, Hotels, Puerta del Sol, Dior, Marriott, Santo, Santo Mauro Palace, Westin, Ritz, Universal Music, Southern, Madrid, Colliers, Hyatt Hotels Corp, Reuters, Robuchon, Michelin, Airlines, Air, Thomson Locations: Madrid, Spain, Europe, Paris, London, Milan, Puerta del, Southern Europe, Barcelona, United States, Rome, Argentine, Iberia, America, Air China, China, Spanish

☆ Review: ‘The Bear’ Changes Course(s)
▼ + stars: | 2023-06-26 | by ( James Poniewozik | ) www.nytimes.com time to read: +1 min

It suggests that there’s a better way of playing this game. “The Bear” has no illusions about that, but it is also unashamed to see a value in it. But there’s also taking care, learning discipline, doing things the hard way because it’s the right way. Try again, try again. It’s unsparing, but it comes with the belief that you can do better because you are better.

Persons: Ted Lasso ”, Carmy, queasy, Abby Elliott, there’s, Marcus, it’s, Joel McHale, It’s Organizations: Sydney

☆ Where to go this summer: A dozen destination ideas
▼ + stars: | 2023-05-28 | by ( Marnie Hunter | Jane Levere | ) edition.cnn.com time to read: +8 min

Peru"Peruvians are welcoming travelers back with open arms," says travel one travel expert. And perhaps most importantly, the city offers excellent value, in part because it will be the winter/low season there during the Northern Hemisphere’s summer. It’s home to three UNESCO World Heritage Sites, including megalithic temples that date to the 4th millennium BC. Although summer is the rainy season, Gellis says showers are often brief and intermittent. AlbaniaAlbania is a Mediterranean gem that’s likely to be less crowded this summer than Greece and Croatia, says Joao Donadel, another EMBARK Beyond travel advisor.

☆ Babies Are Expensive—This Amazon Credit Card Helps Me Ease the Sting
▼ + stars: | 2023-05-28 | by ( ) www.wsj.com time to read: +4 min

To my surprise, one simple solution has taken out some of the sting, saving us hundreds of dollars: The Prime Visa credit card (previously known as the Amazon Prime Rewards Visa Signature). (Note: To be eligible you need an Amazon Prime membership, which costs $139 per year.) I knew the Prime Visa existed—I’ve been writing about personal finance for 11 years—still, when my husband suggested we apply, I was skeptical. With my daughter about to turn one, I hope our Amazon spending will slow down a bit (though some experienced parents may smirk at my optimism). Either way, I’ll continue to put any Amazon purchases on this card and would recommend it to any new parents.

Persons: Samantha Sharf, I’ve, —, I’ll Organizations: Visa, Amazon, Amazon.com, Foods, Smart, Amazon HALO, Chase Travel, Amazon Prime, Michelin Locations: Europe

☆ Can the Zibo barbecue frenzy save China from economic crises?
▼ + stars: | 2023-05-15 | by ( Laura He | ) edition.cnn.com time to read: +8 min

Zhu Zheng/Xinhua/Getty ImagesSo many tourists flocked into Zibo, now dubbed China’s outdoor barbecue capital, that even the local tourism authorities urged visitors to go elsewhere. A few may, but most won’t.”A shop owner shows off grilled meat during a barbecue festival on April 29, 2023 in Zibo, eastern China. The city Zibo became a tourism hot spot after videos of its barbecue went viral online. China’s economy is navigating a growing array of challenges. The informal trade might reduce unemployment temporarily, and give people feeling poorer a boost, but it “won’t save China’s economy,” Tsang said.

☆ They bought a huge rundown Italian castle and transformed it into a luxury retreat
▼ + stars: | 2023-05-09 | by ( Silvia Marchetti | ) edition.cnn.com time to read: +8 min

“And to think that we never wanted a castle, never wanted to own one.”Castle homeMax and Joy Ulfane spent years renovating neglected Tuscan fortress Castello di Fighine into a luxury retreat. Although it was dilapidated and filled with rubble, the Ulfanes saw huge potential in Castello di Fighine and felt it was the right place for them. Castello di FighineThe Ulfanes later decided to purchase some of the rundown houses in the surrounding hamlet, and began renovating them once they’d completed most of the work on Castello di Fighine. They went on to purchase the hamlet’s old village school, and have since transformed it into a high-end restaurant, Ristorante Castello di Fighine. Built in the 11th century as a military lookout, Castello di Fighine is connected to the main road by one single unpaved public path.

☆ Consumers in China are dining at nicer restaurants — even if it costs $500 a person
▼ + stars: | 2023-05-05 | by ( Evelyn Cheng | ) www.cnbc.com time to read: +5 min

Despite the Covid-19 pandemic, a brand called Lu Style opened four new restaurants in the last three years in Beijing and Shanghai. Since Lu Style launched in 2016, more people no longer focus on just being able to eat, said Tian Junfeng, director of operations. Tian said Lu Style will be focused on improving customer service in the coming months. The 2023 rankings selected 304 restaurants — most of which were in China, including Lu Style. Two Lu Style locations have one Michelin star each, and the France-based guide includes more than 400 restaurants in mainland China.

☆ This award-winning chef has a philosophy that can be applied to any career
▼ + stars: | 2023-03-31 | by ( Goh Chiew Tong | ) www.cnbc.com time to read: +4 min

Chef Shinobu Namae was awarded the "Icon" award for his contributions to the food world at the Asia's 50 Best Restaurants 2023. The 50-year-old chef tells CNBC Make It about his culinary philosophy and what motivates him to keep learning. Shinobu Namae Chef, L'Effervescence"That is the starting point for my job as a chef: If we do not care about ingredients, we don't cook well. If we don't care about our staff, we don't have a strong team and we will be in trouble," Namae said. "If we don't care about the customer — when a chef just cooks what he likes or she likes … the business won't be successful."

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